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We all eat three times a day
Maison Girardin
Immerse yourself in Quebec's culinary heritage with the conference "On mange tous trois fois par jour" (We all eat three times a day), presented by Rose-Hélène Coulombe at Maison Girardin. An expert consultant in agri-food and gourmet tourism, Ms. Coulombe will guide you through the evolution of our cuisine, from its agricultural roots to modern and cultural influences. The event will highlight the iconic products and dishes of Beauport and the National Capital region, offering an enriching perspective on our food identity. Come enjoy a friendly and educational atmosphere within the historic setting of Maison Girardin, an interpretive center for Beauport's heritage. This free conference is suitable for all ages, promising a delightful discovery for everyone.
Restaurant / Food
Free