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Antoni Rémillard: Work in Progress
Le Saint-Jean Comédie Club
A graduate of the École nationale de l’humour in 2015, Antoni Remillard has been perfecting his craft for ten years. Host of numerous comedy nights, judge of the Gong Show, guest of all major festivals, Antoni has made notable appearances on the show Le prochain stand-up and in the series Trait d’humour, Roast-Battle : le grand duel, Corde Raide and Le prochain stand-up : Classe de maître. He can now be seen as a "chicken" on Jeannot BBQ and a "petal" on Un peu, beaucoup, passionnément. After IMPUISSANT, he is currently presenting his second solo show across Quebec. With Antoni, taboos are excluded. With equal pleasure, he can dissect racism and explore the LED light of his new vacuum cleaner. It is after a thousand and one detours that he reaches the end of his reflections. In short, Antoni Remillard would make an excellent scientist if science were less difficult to understand.
Comedy · Humour